PUMPKIN FLATBREAD SANDWICH
A thin, flaky flatbread filled with tender roasted pumpkin and a blend of warm, aromatic spices. Rich, comforting, and perfectly balanced between savory and subtly sweet, our Pumpkin Flatbread Sandwich is a crave-worthy vegetarian favorite with 8g of protein.
For a delicious pairing, serve it with fragrant herbs and sauces like Bolani’s vegan, nut-free Basil Pesto or Cilantro Chutney.
INGREDIENTS:
FLATBREAD: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic Acid), water, contains less than 2% each of the following: safflower oil and/or sunflower oil, baking powder (sodium bicarbonate, non-GMO corn ctarch, monocalcium phosphate), citric acid, whole wheat flour, cultured wheat starch, mono and diglycerides, guar gum, salt, yeast.
FILLING: butternut squash or pumpkin, onion, high oleic sunflower oil, sea salt, black pepper.
CONTAINS: Milk, wheat.
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES: Milk, wheat, and sesame.









