Our Partners
We work with local farmers across California for our ingredients to make all of our products. From our spinach, flour, and olive oil, to each of our vegetables, we know where all of our food comes from.
Local. Non-GMO. Sustainable.
At Bolani, we source all of our ingredients with care.
When our founder first learned how to make Bolani flatbreads from her grandmother in her homeland, they harvested all her ingredients from her own garden together.
That ethos continues today. We began selling our flavorful Bolani flatbreads and tasty vegan sauces in farmer’s markets across Northern California. We got to know our neighbors at each market, and became friends with spinach and squash farmers, olive oil pressers, and grain millers all selling their homegrown products to others.
We established important partnerships and work with people who share our values — respect for the earth, celebrating local agriculture, sustainable practices, and who place great value in knowing where your food comes from. Our partners have become integral to our business, and we want all of our customers to appreciate the time, love and care that goes into each one of our products.
Here are just a few of the special people we work with that provide us with the highest quality ingredients around.
Grains & Flour
Central Milling
Central Milling is an employee-owned mill, proudly located in Utah. WIth a truly diverse offering of ancient grains and more modern flours, we love their attention to detail, array in products, and excellent customer relations. We’ve sourced all of our flours from Central Milling from the beginning. They truly are the gold standard for the essential ingredient in our bolani flatbreads.
Produce
Capay Farms
Our produce is grown in Orland, CA, by Capay Farms — for over three decades, they’ve grown exceptional produce with their environmental footprint in mind. They’re leaders in building sustainable, clean systems into their planting, crop maintenance, and harvesting operations, and we think their products are superior because of time, attention, and dedication their team puts into each crop.
Spinach
Muzzi Family Farms
We love working with the Muzzi family to source all of our spinach, found in our Original Spinach, Whole Wheat Spinach, and Gluten Free Spinach bolani flatbreads. Began over 50 years ago in Salinas, CA by Dominic and his wife Martha, their products are superior, and their customer service is above reproach. We appreciate their local farms’ dedication to only the freshest produce being harvested and distributed. You can taste the difference! Try our spinach flatbreads and feel confident that you’re enjoying the highest quality spinach, grown with integrity and care by a wonderful, hardworking family in Central California.
Olive Oil
Ciuti Oil
Ciuti Olive Oil is an old friend! We met at a Farmer’s Market as vendors, and years later we still receive our olive oil direct from pressing! They work exceptionally hard to source only the finest speciality imported oils, and create their own olive oil for their food service customers looking for a truly exceptional taste, developed and crafted with their needs in mind. Our vegan pestos, hummus, and dips are created with Ciuti’s olive oil, so the next time you enjoy one of our spreads or dips, savor it!
Walnuts & Almonds
Rodin Ranch
Rodin Ranch is a longtime Stanislaus County grower of only the finest walnuts, almonds, and other nuts. Run by sisters Marie and Angie, they began selling nuts grown by their father on their family farm. From 1969 onwards, the Rodin family are experts on growing the best walnuts around! We use their nuts in our pestos and sauces, and love that we can source all of our products from such high quality, local growers.
Citrus
Voila Juice
What began as a local citrus stand in Berkeley, CA in front of a BART train station has grown to a citrus empire in Northern California! Voila Juices is the go-to distributor for only the freshest citrus in Northern California. They receive shipments from local California farms daily, ensuring that with each press only the freshest, most delicious lemons are juiced. It’s what Gary Boland, one of the original partners, prioritizes most: only the freshest, ripest, and flavorful citrus goes to market. Taste their fresh lemon juice in our sauces, like our pestos, or flavored hummus!
At Bolani, each ingredient is chosen with care.
From our flour, to our walnuts, basil, or peppers, each ingredient is special. We only work with growers, farmers and producers that have the same level of love and pride for what they make.
We hope you and your family enjoy our products, and continue to support local, sustainable agriculture wherever you may live!
Have questions about our products or our partners? Reach out to us!
